Offshore Catering

Offshore Catering

FULL OFFSHORE CATERING SERVICES

  • Set up and commissioning of full catering services for new buildings
  • Provide and manage full catering complement
  • Management of feeding costs per particular clients' budget
  • Management of feeding costs for particular project's budget
  • Control plan to minimize food wastage
  • No compromise on hygiene, diet, nutrition, HACCP and quality
  • Order and transport of provisions and stores from shore to ship in port and to offshore site
  • Conform to offshore requirements & standards in operating offshore region

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